
Baked potato with herb quark and salad
OFENKARTOFFEL mit Kräuterquark und Salat
€13.50
Gaffel am Dom · Cologne
Baked potato served with herb quark and salad.
Nutrition
≈ 500 kcalper portion of about 450 g
- Protein19%
- Fat23%
- Carbohydrates58%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A whole potato baked in the oven, typically served with a side of creamy quark mixed with fresh herbs and a fresh salad.
- Cuisine
- German
- Origin
- Germany
Typical ingredients
- potato
- quark
- herbs
- salad greens
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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