Nutrition
≈ 800 kcalper portion of about 350 g
- Protein20%
- Fat66%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A variation of Cordon Bleu, often referring to a meat roll stuffed with ingredients like ham and cheese, sometimes with a different breading or preparation.
- Cuisine
- European
Typical ingredients
- meat
- ham
- cheese
- breadcrumbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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