„Halve Hahn“
Röggelchen rolls with cheese, red onions and butter
€7
Brauhaus Reissdorf · Cologne
Röggelchen with Beemster cheese, red onions, butter and a salad bouquet.
- Milk
- Mustard
Nutrition
≈ 450 kcalper portion of about 200 g
- Protein13%
- Fat59%
- Carbohydrates28%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional snack consisting of rye bread rolls served with thick cheese and onions.
- Cuisine
- German (Rhenish)
- Origin
- Germany
Typical ingredients
- rye rolls
- cheese
- red onions
- butter
- salad
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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