BAKED HEIRLOOM CARROT
GEBACKENE URMÖHRE
€18.50
Acht · Cologne
Baked heirloom carrot with cashew kernels, Maggi herb, cottage cheese and pomegranate.
Nutrition
≈ 300 kcalper portion of about 200 g
- Protein11%
- Fat57%
- Carbohydrates31%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Roasted heirloom carrots served as a vegetarian starter. The dish combines earthy vegetables with creamy and acidic elements.
Typical ingredients
- heirloom carrots
- cashew kernels
- cottage cheese
- pomegranate
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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