Nutrition
≈ 150 kcalper portion of about 200 g
- Protein5%
- Fat67%
- Carbohydrates27%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Sautéed bell peppers that have been charred or blistered to create a distinctive skin texture.
- Cuisine
- Chinese
Typical ingredients
- bell peppers
- garlic
- soy sauce
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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