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Det Simrer

Copenhagen · International · €€€ · 35 dishes · DKK 16 – DKK 198 · Vegetarian-friendly

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Opening hours
  • Monday11:30–22:00
  • Tuesday11:30–22:00
  • Wednesday11:30–22:00
  • Thursday11:30–22:00
  • Friday11:30–22:00
  • Saturday10:00–22:00
  • Sunday10:00–21:30

What to order here

BRUNCH - Saturdays and Sundays BRUNCH - kun lørdag og søndag

  • Baked eggs

    DKK 28≈ €3.75
    Ovnbagt æg

    Baked eggs served with spinach, potatoes and mustard cream.

  • Fried brunch sausages

    DKK 28≈ €3.75
    Stegte brunchpølser

    Three fried brunch sausages served with homemade ketchup.

    3 stk.

  • Homemade chicken salad

    DKK 26≈ €3.48
    Hjemmelavet hønsesalat

    Homemade salad with organic chicken.

  • Smoked Faroese salmon

    DKK 38≈ €5.08
    Røget færøsk laks

    Smoked Faroese salmon served with pickled fennel.

  • Cheese

    DKK 28≈ €3.75
    Ost

    Two kinds of cheese.

  • Homemade jam

    DKK 16≈ €2.14
    Hjemmelavet syltetøj

  • Blueberry pancakes

    DKK 32≈ €4.28
    Blåbærpandekager

    Blueberry pancakes served with maple syrup.

  • Greek yogurt

    DKK 32≈ €4.28
    Græsk yoghurt

    Greek yogurt with homemade jam and muesli.

  • Fermented hummus

    DKK 24≈ €3.21
    Fermenteret humus

  • Organic bread & butter

    DKK 26≈ €3.48
    Økologisk brød & smør

  • Strammer Max

    DKK 78≈ €10.43
    Traditional Danish open-faced sandwich with rye bread, egg, and ham.

  • Shakshuka

    DKK 48≈ €6.42
    Eggs poached in a sauce of tomatoes, chili peppers, and onions.

LUNCH FROKOST

  • The Simrer's Lunch Plate

    DKK 188≈ €25.15
    Det Simrers Frokosttallerken

    Lunch plate with salmon, fennel, meatballs, chicken salad, poached egg, shrimp, cheese and bread.

  • Chili con carne

    DKK 158≈ €21.14

  • Shakshuka

    DKK 158≈ €21.14
    Eggs poached in a sauce of tomatoes, chili peppers, and onions.

  • Smørrebrød

    DKK 78≈ €10.43
    Traditional Danish open-faced sandwiches.

    Smørrebrød with the options of chicken salad, smoked salmon or egg and shrimp.

SALADS - lunch and dinner SALATER - frokost og aften

  • Daily salad

    DKK 98≈ €13.11
    Dagens salat

    Salad with pointed cabbage, kraut, spinach, roasted sunflower seeds and carrot.

DINNER - starters AFTEN - forretter

  • Smoked Faroese salmon

    DKK 118≈ €15.79
    Røget færøsk laks

    Smoked Faroese salmon with pickled fennel and tarragon mayo.

  • Chevre chaud

    DKK 98≈ €13.11
    Warm goat cheese dish.

  • Arancini

    DKK 98≈ €13.11

    Homemade risotto balls served with tomato sauce.

DINNER - main courses AFTEN - hovedretter

  • Dish of the day

    DKK 198≈ €26.49
    Dagens ret

  • Chicken in mustard and cider

    DKK 198≈ €26.49
    Kylling i sennep og cider

  • Portobello Parmesan

    DKK 188≈ €25.15

    Gratinated portobello mushrooms with olive tapenade and marinara sauce.

  • Spaghetti putanesca

    DKK 158≈ €21.14

  • Kids' pasta

    DKK 158≈ €21.14
    Børnepasta

    Spaghetti with meatballs and tomato sauce.

  • Ghormeh Sabzi

    DKK 188≈ €25.15
    Persian stew with lamb, leeks and spinach.

DINNER - snacks AFTEN - snacks

  • The Simrer's Snack Plate

    DKK 168≈ €22.47
    Det Simrers Snacktallerken

    Snack plate with almonds, olives, hummus, tapenade, cheese, salami, ham and bread.

  • Salted almonds

    DKK 28≈ €3.75
    Saltmandler

  • Olives

    DKK 38≈ €5.08
    Oliven

  • Fermented hummus

    DKK 34≈ €4.55
    Fermenteret hummus

    Fermented hummus served with bread.

DINNER - desserts AFTEN - desserter

  • Lemon mousse

    DKK 88≈ €11.77
    Citronfromage

    Lemon mousse with whipped cream and fresh berries.

  • Chocolate truffle

    DKK 88≈ €11.77
    Chokoladetrøffel

    Chocolate truffle with raspberry and almonds.

  • Old-fashioned apple cake

    DKK 88≈ €11.77
    Gammeldags æblekage

    Apple cake with apple compote and whipped cream.

  • The Simrer's dessert tasting menu

    DKK 98≈ €13.11
    Det Simrers dessertsmagemenu

  • 3 kinds of cheese

    DKK 88≈ €11.77
    3 slags ost

    Three kinds of cheese with mustard olives and organic wheat bread.

Prices as published by the venue; they may have changed. Dish pictures are illustrations based on the menu description, not photos from the venue.

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