Faucre
Φαύκρι
€24
The Walls exclusive cuisine · Heraklion
Faucre with tripe, orange, tomato and herbs.
Nutrition
≈ 300 kcalper portion of about 300 g
- Protein15%
- Fat28%
- Carbohydrates57%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A seafood dish featuring favri, leeks, orange, tomato, and herbs.
Typical ingredients
- favri
- leeks
- orange
- tomato
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?