Nutrition
≈ 600 kcalper portion of about 350 g
- Protein16%
- Fat30%
- Carbohydrates54%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Stir-fried rice containing pieces of pork and typical seasonings.
- Cuisine
- Chinese
Typical ingredients
- rice
- pork
- egg
- soy sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Fried rice with pork: where else to eat it Back to the menu of Yun