Nutrition
≈ 500 kcalper portion of about 350 g
- Protein10%
- Fat29%
- Carbohydrates62%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Rice stir-fried with scrambled eggs and assorted vegetables.
- Cuisine
- Chinese
Typical ingredients
- rice
- egg
- peas
- carrots
- soy sauce
General information about this dish, not provided by the venue.
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Fried rice with eggs & vegetables: where else to eat it Back to the menu of Yun