Panna cotta alla vaniglia con purea di mango
Vanilla panna cotta with mango puree.
€7.10
Una Pizza · Innsbruck
- Milk
Nutrition
≈ 300 kcalper portion of about 150 g
- Protein5%
- Fat58%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A silky Italian dessert made of sweetened cream thickened with gelatin and flavored with vanilla, typically served with a fruit coulis.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- cream
- sugar
- vanilla
- gelatin
- mango
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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