
Nutrition
≈ 750 kcalper portion of about 450 g
- Protein20%
- Fat69%
- Carbohydrates11%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Crispy duck meat served in a mild, flavorful curry sauce.
- Cuisine
- Fusion
Typical ingredients
- duck
- curry spices
- cream
- onions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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duck curry: where else to eat it Back to the menu of Taj Indische Restaurant