
Baked potato "Vegetables"
Patata al forno „Verdure“
€17.50
Stiftskeller · Innsbruck
Baked potato with grilled vegetables and yogurt sauce.
Nutrition
≈ 400 kcalper portion of about 400 g
- Protein9%
- Fat41%
- Carbohydrates50%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A baked potato topped with a variety of grilled seasonal vegetables and yogurt sauce.
- Cuisine
- Austrian
Typical ingredients
- potato
- assorted vegetables
- yogurt
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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