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Frankfurter sausages L in Goulash Sauce

Frankfurter sausages L in Goulash Sauce

Frankfurterwürstl L im Gulaschsaft

€12.80

Stiftskeller · Innsbruck

Frankfurter sausages in goulash sauce with white bread.

  • Cereals containing gluten
  • Celery
  • Sulphur dioxide and sulphites

Nutrition

≈ 600 kcalper portion of about 350 g
  • Protein17%
    17%
  • Fat53%
    53%
  • Carbohydrates30%
    30%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Frankfurter sausages simmered in a rich, spiced goulash-style gravy, served with white bread.

Cuisine
Austrian

Typical ingredients

  • pork sausages
  • paprika
  • onions
  • goulash sauce
  • white bread

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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