Baked Potato „Vegetable“

Ofenkartoffel „Gemüse“

€17.50

Stiftskeller · Innsbruck

Baked potato with yogurt sour cream sauce and grilled vegetables.

Milk
Sulphur dioxide and sulphites
Celery

Nutrition

≈ 400 kcalper portion of about 400 g

Protein9%
9%
Fat38%
38%
Carbohydrates52%
52%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A baked potato served with a yogurt-based sour cream sauce and a variety of grilled vegetables.

Cuisine: Austrian
Origin: Austria

Typical ingredients

potato
yogurt
sour cream
grilled vegetables

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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