Escalope from the pork
€20.90
Stiftskeller · Innsbruck
Pork escalope served with cream sauce and butter rice.
Nutrition
≈ 650 kcalper portion of about 350 g
- Protein18%
- Fat48%
- Carbohydrates34%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A breaded pork cutlet served with a creamy sauce and buttered rice.
Typical ingredients
- pork
- cream
- rice
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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