Nutrition
≈ 600 kcalper portion of about 350 g
- Protein13%
- Fat63%
- Carbohydrates24%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Dumplings containing bacon, typically pan-fried and served with coleslaw.
- Cuisine
- Austrian
Typical ingredients
- bacon
- dumplings
- coleslaw
- cabbage
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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