Variety of dumplings
€15.50
Stiftskeller · Innsbruck
Spinach, onion, and cheese dumplings served with onion brown butter, parmesan, and chives.
Nutrition
≈ 550 kcalper portion of about 350 g
- Protein11%
- Fat59%
- Carbohydrates30%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A variety of dumplings filled with spinach, onion, or cheese, topped with brown butter and herbs.
- Cuisine
- Austrian
Typical ingredients
- spinach
- onion
- cheese
- dumplings
- butter
- parmesan
- chives
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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