Nutrition
≈ 350 kcalper portion of about 200 g
- Protein13%
- Fat81%
- Carbohydrates6%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A salad made from sliced sausage, often mixed with vinegar, oil, and onions.
- Cuisine
- Austrian
Typical ingredients
- sausage
- vinegar
- oil
- onions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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