Apple Pastry | Vanilla Ice Cream | Gel Espuma | Confit Raisins
Apfleck | Vanilleeis | GelEspuma | confierte Rosinen
€12.50
Restaurant Das Innsbruck · Innsbruck
Apple pastry with vanilla ice cream, gel espuma and confit raisins.
Nutrition
≈ 450 kcalper portion of about 200 g
- Protein5%
- Fat41%
- Carbohydrates55%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A warm apple pastry served with vanilla ice cream, a light gel espuma, and raisins prepared in syrup.
Typical ingredients
- apple
- pastry
- vanilla ice cream
- raisins
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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