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Tyrolean Cheese Spätzle with Three Organic Cheeses

Tyrolean Cheese Spätzle with Three Organic Cheeses

Tiroler Käsespätzle mit dreierlei Bio Käsesorten

€18

Restaurant 1809 · Innsbruck

Tyrolean cheese spätzle with three organic cheeses, roasted onions and chives.

  • Cereals containing gluten
  • Eggs
  • Milk

Nutrition

≈ 750 kcalper portion of about 400 g
  • Protein15%
    15%
  • Fat49%
    49%
  • Carbohydrates36%
    36%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Soft egg noodles layered with various cheeses and topped with fried onions.

Cuisine
Austrian (Tyrolean)
Origin
Tyrol, Austria

Typical ingredients

  • spätzle
  • cheese
  • onions
  • chives

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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