Nutrition
≈ 300 kcalper portion of about 350 g
- Protein8%
- Fat57%
- Carbohydrates35%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Boiled or roasted potatoes served with sautéed spinach and a rich cream sauce.
Typical ingredients
- potatoes
- spinach
- cream
- butter
- onions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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