Nutrition
≈ 850 kcalper portion of about 350 g
- Protein22%
- Fat50%
- Carbohydrates27%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A variation of a Philadelphia cheesesteak, typically consisting of sliced beef and melted cheese on a roll.
- Cuisine
- American
- Origin
- Philadelphia, USA
Typical ingredients
- beef
- cheese
- bread
- onions
- peppers
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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