Nutrition
≈ 400 kcalper portion of about 100 g
- Protein7%
- Fat51%
- Carbohydrates41%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A gluten-free pastry filled with a poppy seed mixture, typically prepared with alternative flours.
- Cuisine
- null
- Origin
- null
Typical ingredients
- poppy seeds
- gluten-free flour
- sugar
- milk
- butter
- eggs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?