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Wiener Schnitzel from pork with fries

Wiener Schnitzel from pork with fries

Wiener Schnitzel vom Schwein mit Pommes

€18.90

Gasthaus Canisiusbrünnl · Innsbruck

Nutrition

≈ 750 kcalper portion of about 400 g
  • Protein19%
    19%
  • Fat46%
    46%
  • Carbohydrates35%
    35%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A breaded and fried pork cutlet served with crispy potato fries.

Cuisine
Austrian

Typical ingredients

  • pork
  • breadcrumbs
  • egg
  • flour
  • potatoes

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

About the classic pork cutlet. This venue serves its own version.

Read more

Pork cutlet may refer to: Tonkatsu, a Japanese breaded pork cutlet Dongaseu, a Korean breaded pork cutlet Kotlet schabowy, a Polish breaded pork cutlet

Excerpt from the Wikipedia article “Pork cutlet” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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