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Fried rice with eggs and vegetables

Fried rice with eggs and vegetables

Gebratenes Reis mit Eier und Gemüse

€12.80

China Restaurant Canton · Innsbruck

Fried rice with egg, vegetables, spring onions, carrots and Chinese cabbage.

  • Eggs
  • Soybeans
  • Sulphur dioxide and sulphites

Nutrition

≈ 550 kcalper portion of about 400 g
  • Protein11%
    11%
  • Fat27%
    27%
  • Carbohydrates62%
    62%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Rice stir-fried with eggs and a variety of chopped vegetables.

Cuisine
Chinese

Typical ingredients

  • rice
  • egg
  • spring onions
  • carrots
  • chinese cabbage

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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