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Various types of dumplings

Various types of dumplings

Verschiedene Sorten von Teigtaschen

€7.50

China Restaurant Canton · Innsbruck

Homemade dumplings with beef, shrimp or fish.

  • Cereals containing gluten
  • Crustaceans
  • Eggs
  • Soybeans

Nutrition

≈ 350 kcalper portion of about 200 g
  • Protein18%
    18%
  • Fat32%
    32%
  • Carbohydrates50%
    50%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Assorted handmade dough parcels filled with various proteins such as beef, shrimp, or fish.

Typical ingredients

  • flour
  • beef
  • shrimp
  • fish
  • egg

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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