Nutrition
≈ 750 kcalper portion of about 500 g
- Protein25%
- Fat63%
- Carbohydrates11%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional hearty platter often consisting of various meats and accompaniments.
- Cuisine
- Austrian
Typical ingredients
- various meats
- pickles
- onions
- bread
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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