Ghezei Tarkari
€15.90
Ariana Afghanisches Restaurant · Innsbruck
Cooked vegetables with tomatoes, onions and coriander.
Nutrition
≈ 150 kcalper portion of about 300 g
- Protein11%
- Fat36%
- Carbohydrates53%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A vegetable stew prepared with a base of tomatoes, onions, and fresh coriander.
- Cuisine
- Afghan
- Origin
- Central Asia
Typical ingredients
- mixed vegetables
- tomato
- onion
- coriander
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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