Nutrition
≈ 300 kcalper portion of about 300 g
- Protein12%
- Fat33%
- Carbohydrates54%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Soy-based noodles stir-fried with a variety of fresh vegetables.
- Cuisine
- Chinese
- Origin
- null
Typical ingredients
- soy noodles
- mixed vegetables
- soy sauce
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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