Ristorante Limone Tripla

Tomato sauce, mozzarella, spicy salami and bell pepper.

Pizza with tomato sauce, mozzarella, Milanese salami, shrimp, arugula, cherry tomatoes and parmesan.

Pizza with tomato sauce, mozzarella and spicy N'duja salami.

Mozzarella, tuna, red onion, capers and lemon zest.

Pizza with pesto cream sauce, mozzarella, chicken, avocado, cherry tomatoes and basil.

Cream sauce, mozzarella, zucchini, broccoli and chili mayonnaise.

Pork tenderloin in mushroom sauce, with fried potatoes and roasted vegetables.

Pan-fried salmon in herb-lemon sauce, with new potatoes and roasted vegetables.

Pan-fried chicken breast in mushroom sauce, with roasted vegetables and fried potatoes.

Pan-fried tuna steak in orange-cream-pomegranate sauce, with new potatoes and fried vegetables.

Risotto with truffle-seasoned wild mushrooms, butter and parmesan.

Spaghetti with guanciale or pancetta, egg yolk, parmesan and black pepper.

Spicy tomato sauce with garlic, chili and olive oil.

Spaghetti with minced beef sauce containing tomato and vegetables.

Fresh pasta with truffle-seasoned wild mushrooms, butter and parmesan.

Spaghetti with clams, garlic, olive oil, white wine, tomato sauce and parsley.

Potato gnocchi in creamy pesto sauce, with walnuts and parmesan.

Vanilla gelato with espresso.

Chicken nuggets and French fries.

Pizza with two chosen toppings.

Pasta with chicken, button mushrooms, cream and parmesan.

Orange, fennel, red onion, olives, arugula and olive oil.

Salami, chili, mozzarella and tomato sauce.

Tomato sauce, mozzarella, ham, pineapple and blue cheese.

Pan-fried chicken breast in mushroom sauce.

Spaghetti with zucchini, lemon zest, garlic, parmesan and cream.

'Nduja sausage, ricotta, tomato sauce and mozzarella.

Grilled vegetables, artichoke, black olives and mozzarella.

Oven-baked chicken breast in curry mayonnaise sauce, with new potatoes and vegetables.

Spaghetti with guanciale, tomato sauce and pecorino cheese.

Goat cheese, pesto, arugula, cucumber, tomato and lettuce.

Gammon, salami, bacon and mozzarella.

Eggplant, olive pesto, mozzarella and sun-dried tomato.

Pan-fried salmon fillet in lemon-cream sauce, with potatoes and vegetables.

Minced beef, bell pepper and jalapeño.

Shrimp, tomato, capers, cucumber and lettuce.

Gammon, blue cheese, pineapple and tomato.

Broccoli, goat cheese, red onion, chili, arugula and radicchio.

Grilled pork tenderloin in marsala red wine sauce.

Spaghetti with spicy salami, red onion, chili, red wine and parmesan.

Salad with tuna, egg, tomato, capers and lemon vinaigrette.

Tuna, onion, capers, chili and lemon zest.