Nutrition
≈ 400 kcalper portion of about 200 g
- Protein42%
- Fat58%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A salmon fillet that has been pan-fried or baked until the skin is crisp and the flesh is tender.
- Cuisine
- null
- Origin
- null
Typical ingredients
- salmon
- oil
- salt
- lemon
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
Pan-fried salmon fillet: where else to eat it Back to the menu of Goodwin The Steak House