Nutrition
≈ 70 kcalper portion of about 30 g
- Protein5%
- Fat73%
- Carbohydrates22%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Common condiments used for dipping or flavoring. Ketchup is a sweet and tangy tomato-based sauce, while mayonnaise is a creamy emulsion of oil and egg yolk.
Typical ingredients
- tomato
- vinegar
- sugar
- oil
- egg yolk
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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