Nutrition
≈ 300 kcalper portion of about 50 g
- Protein0%
- Fat98%
- Carbohydrates2%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A vegan version of the classic garlic mayonnaise, typically made with plant-based oils and garlic.
- Cuisine
- Mediterranean
- Origin
- Spain/Mediterranean, traditional
Typical ingredients
- garlic
- plant-based oil
- lemon juice
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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