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Tomatoes stuffed with spinach, walnuts and plums on Roquefort sauce

Tomatoes stuffed with spinach, walnuts and plums on Roquefort sauce

Tomates rellenos de espinaca, nueces y ciruelas sobre salsa de roquefort

€6.90

Café Altamira · Hamburg

Nutrition

≈ 300 kcalper portion of about 200 g
  • Protein13%
    13%
  • Fat71%
    71%
  • Carbohydrates16%
    16%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Fresh tomatoes filled with a savory mixture of spinach, walnuts, and plums, served with a blue cheese sauce.

Cuisine
Spanish

Typical ingredients

  • tomatoes
  • spinach
  • walnuts
  • plums
  • roquefort cheese

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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