Nutrition
≈ 500 kcalper portion of about 300 g
- Protein24%
- Fat67%
- Carbohydrates9%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dry or semi-dry lamb dish sautéed with a concentrated blend of spices and aromatics.
- Cuisine
- Indian
- Origin
- India
Typical ingredients
- lamb
- onions
- tomatoes
- ginger
- garlic
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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