Nutrition
≈ 350 kcalper portion of about 200 g
- Protein11%
- Fat30%
- Carbohydrates58%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A pastry filled with a sweetened quark (curd cheese) mixture and baked until golden.
- Cuisine
- Austrian
- Origin
- Austria
Typical ingredients
- quark cheese
- pastry dough
- sugar
- egg
- raisins
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?