Alu Gajer Matter
€13.40
Taj Mahal Singh · Graz
Potatoes with carrots and peas in curry sauce, served with rice or bread.
Nutrition
≈ 300 kcalper portion of about 300 g
- Protein9%
- Fat40%
- Carbohydrates51%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A vegetarian curry consisting of potatoes, carrots, and peas simmered in a spiced sauce.
- Cuisine
- Indian
Typical ingredients
- potatoes
- carrots
- peas
- curry spices
- onions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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