Nutrition
≈ 1,100 kcalper portion of about 400 g
- Protein14%
- Fat40%
- Carbohydrates47%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A pizza typically prepared with regional ingredients characteristic of the Tyrol region.
- Cuisine
- Italian (Tyrolean)
- Origin
- Tyrol
Typical ingredients
- pizza dough
- mozzarella
- speck
- onions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Tirolese: where else to eat it Back to the menu of Siciliana Graz