Nutrition
≈ 450 kcalper portion of about 150 g
- Protein4%
- Fat50%
- Carbohydrates46%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A moist sponge cake made with grated carrots and spices, finished with a sweet lemon-flavored icing.
- Cuisine
- International
Typical ingredients
- carrots
- flour
- eggs
- sugar
- lemon
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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