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Whole crispy knuckle (30 min.) with mustard, horseradish & garlic baguette

Whole crispy knuckle (30 min.) with mustard, horseradish & garlic baguette

Ganze Knusprige Stelze (30 min.) mit Senf, Kren & Knoblauchbaguette

€24.50

Ritterwirt Kapun · Graz

Nutrition

≈ 1,250 kcalper portion of about 600 g
  • Protein24%
    24%
  • Fat61%
    61%
  • Carbohydrates14%
    14%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A roasted pork knuckle with crispy skin, typically served with condiments and bread.

Cuisine
Austrian
Origin
Austria

Typical ingredients

  • pork knuckle
  • mustard
  • horseradish
  • garlic
  • baguette

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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