Nutrition
≈ 200 kcalper portion of about 250 g
- Protein9%
- Fat72%
- Carbohydrates18%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional Mediterranean salad composed of chopped fresh vegetables and often feta cheese.
- Cuisine
- Turkish
- Origin
- Turkey
Typical ingredients
- tomato
- cucumber
- green pepper
- onion
- feta cheese
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Village Salad: where else to eat it Back to the menu of Restaurant Beyti Grillhaus