Nutrition
≈ 800 kcalper portion of about 400 g
- Protein17%
- Fat50%
- Carbohydrates32%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Thinly sliced döner meat served over pieces of pide bread, topped with tomato sauce and melted butter, accompanied by yogurt.
- Cuisine
- Turkish
- Origin
- Bursa, Turkey
Typical ingredients
- döner meat
- pide bread
- tomato sauce
- yogurt
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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İskender: where else to eat it Back to the menu of Restaurant Beyti Grillhaus