Nutrition
≈ 550 kcalper portion of about 350 g
- Protein26%
- Fat63%
- Carbohydrates11%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dish featuring duck meat with a crispy skin, typically served alongside a variety of sautéed or steamed vegetables.
- Cuisine
- Chinese
- Origin
- null
Typical ingredients
- duck
- vegetables
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Crispy Duck: where else to eat it Back to the menu of Pho You