Nutrition
≈ 550 kcalper portion of about 350 g
- Protein17%
- Fat31%
- Carbohydrates53%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A savory dish consisting of rice stir-fried with eggs and shrimp, often seasoned with soy sauce or fish sauce.
- Cuisine
- Vietnamese
- Origin
- Vietnam
Typical ingredients
- rice
- shrimp
- egg
- vegetables
- soy sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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