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34. Salmon Teriyaki (grilled salmon steak with teriyaki sauce and vegetables)

34. Salmon Teriyaki (grilled salmon steak with teriyaki sauce and vegetables)

34. Lachs Teriyaki(gegrilltes Lachssteak mit Teriyaki Sauce und Gemüse)

€13.90

Osaka · Graz

  • Fish
  • Sesame seeds

Nutrition

≈ 500 kcalper portion of about 350 g
  • Protein28%
    28%
  • Fat51%
    51%
  • Carbohydrates20%
    20%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Grilled salmon steak glazed with a sweet and savory teriyaki sauce, served with vegetables.

Cuisine
Japanese

Typical ingredients

  • salmon
  • soy sauce
  • mirin
  • sugar
  • vegetables

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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34. Salmon Teriyaki (grilled salmon steak with teriyaki sauce and vegetables): where else to eat it Back to the menu of Osaka