Nutrition
≈ 40 kcalper portion of about 150 g
- Protein13%
- Fat0%
- Carbohydrates88%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Finely shredded cabbage that has been fermented in brine.
- Cuisine
- German/Austrian
Typical ingredients
- cabbage
- salt
- water
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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