Lemon Sorbet
Sorbetto al Limone
€6.50
La Botte · Graz
Lemon sorbet served with Prosecco.
- Eggs
- Milk
- Lupin
- Sulphur dioxide and sulphites
Nutrition
≈ 120 kcal± 30% · per portion of about 120 g
- Protein0 g
- Fat0 g
- Carbohydrates30 g
- of which saturates
- 0 g
- of which sugars
- 30 g
- Fibre
- 0 g
- Salt
- 0 g
Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.
About the dish
A refreshing frozen dessert made from lemon juice and sugar, served with Prosecco.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- lemon juice
- sugar
- water
- prosecco
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Lemon Sorbet: where else to eat it Back to the menu of La Botte