Bruschetta Vitello
€10.50
La Botte · Graz
- Cereals containing gluten
- Eggs
- Fish
- Milk
- Nuts
- Celery
- Sesame seeds
Nutrition
≈ 300 kcalper portion of about 150 g
- Protein18%
- Fat50%
- Carbohydrates32%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Toasted bread topped with thinly sliced veal, often seasoned with olive oil and herbs.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- bread
- veal
- olive oil
- herbs
- lemon
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?