Fried fish fillet with basil pesto, served with rice & salad
Gebratenes Fischfilet mit Basilikum-Pesto, dazu Reis & Salat
€12
In's Pfandl · Graz
Nutrition
≈ 600 kcalper portion of about 450 g
- Protein23%
- Fat41%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A pan-fried or baked fish fillet topped with a bright basil and oil-based pesto, accompanied by rice and salad.
- Cuisine
- International
Typical ingredients
- fish fillet
- basil
- pine nuts
- olive oil
- parmesan
- rice
- salad
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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