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Grilled calamari with arugula and potatoes

Grilled calamari with arugula and potatoes

Calamari grigliati con rucola con Patate

€20.90

Il Centro · Graz

Nutrition

≈ 400 kcalper portion of about 350 g
  • Protein25%
    25%
  • Fat40%
    40%
  • Carbohydrates35%
    35%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Tender pieces of calamari prepared on a grill, served alongside boiled or roasted potatoes and fresh arugula.

Cuisine
Italian

Typical ingredients

  • calamari
  • potatoes
  • arugula
  • olive oil
  • lemon

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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